At Invisible Chef, we offer full service catering and event planning that is driven by our passion for high-end quality food and attention to detail. Our cuisine is beyond. It is imaginative, adventurous and bountiful with an emphasis on bold ingredients and fresh sustainable organic products. The owner and chef, Michelle Cheatham, is at every event to ensure perfection and to provide expert service to our distinguished guests. All menus are customized according to your specific needs and preferences, yet are constantly changing to seasonal availability.

Invisible Chef caters for groups with a minimum of 12, and a maximum of 800. We are always committed to inspire, create,and to please beyond expectations. Please contact us to reserve a date for your next party or event.